A fresh and invigorating green tea blend, designed for a refreshing start to the day. Gentle green tea leaves are complemented by exotic fruit notes – sweet mango and tropical lulo – as well as the classic, lightly citrusy bergamot aroma.

True flower petals add color and elegance to the blend: blue cornflowers, red roses, and sunflower petals. They not only look beautiful in the cup but also emphasize the tea's delicate, floral character.

The result is a light, refreshing, and pleasantly aromatic beverage, equally suitable for a morning moment to start the day or for relaxation at any time. The 100g loose leaf tea package is suitable for both home use and cafes, restaurants, and hotels (HoReCa).

Ingredients: green tea, mango flavoring, lulo flavoring, cornflower petals, red rose petals, sunflower petals, natural bergamot flavoring with other natural flavorings.

How to prepare:
For one cup (~200 ml), use about 1.5 g of tea. Pour 70 °C water (not boiling) and steep for 1-2 minutes. Water that is too hot would make green tea bitter, so it is worth cooling boiled water slightly.

Storage: In a cool, dry place, in a tightly sealed package, away from strong odors.